So this was only two weeks ago, pretty far down from my typical 2-6 months to get something posted (if you haven’t seen some pictures you were expecting from me from before, say, a month ago, they’re not happening here; reach out and I might be able to do something). I don’t know why, but I found these really hard to edit. The color in the location is hard, and I threw my hands up on that and went black and white. But I’m also emotionally invested in this event, I suppose, and I want to do a good job.
Posted by matt on 2018-05-07T06:45:40Z GMT
So, a couple of weeks ago I got the chance to attend a dinner by chef Muffie Fulton, in collaboration with Kathryn Tomajan of Fat Gold. This is not a review; both of the geniuses behind Fat Gold are friends, and besides, I’m not qualified to judge food like this. It was an evening of molecular gastronomy, in which all the things I thought I knew were turned upside down and all the food was surprising and kind of amazing. Liquid Nitrogen! Blow torches! Sous Vide!
Posted by matt on 2018-05-04T06:39:49Z GMT
this was a trip that we took up to Sonoma to pick up a club shipment and attend a tasting event where they had all these little bite sized pairings to go with the wine. Lovely food and drink. Pangloss was the name of the place. All the people there are as nice as you might expect from a place who’s owner has enough of a sense of humor and love of Voltaire to name a joint Pangloss.
Posted by matt on 2018-05-03T06:43:12Z GMT
This would have been a post of a bunch of photos from the second to last time I went to Odd Salon, but I decided I didn’t like any of them, so here are the first and last pictures I did that night. I think they’re OK.
Posted by matt on 2018-05-02T06:21:20Z GMT
I made it! this post, half an hour before midnight on the last day of the month, makes 30 posts, or an average of one a day for the month of April. Woot! Here’s a rainbow to celebrate (this was actually the next photo on the queue, by a quirk of serendipity). The clouds were actually just the view in the opposite direction, a couple minutes later. Done!
Posted by matt on 2018-05-01T06:33:13Z GMT
